tag:blogger.com,1999:blog-7245885836541691682.post334662576218665768..comments2022-11-27T02:30:05.331-06:00Comments on HOMESTEADING IN THE COUNTRY (wishing one day soon...): Pumpkin Carving, All Hallow's Eve & Trunk-or-TreatLisahttp://www.blogger.com/profile/15558912453384083187noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7245885836541691682.post-85840675580029958812007-11-08T15:40:00.000-06:002007-11-08T15:40:00.000-06:00We (Carie and I) roast them in the oven. First: yo...We (Carie and I) roast them in the oven. First: you need to separate the seeds from the gunk. Lay them out on a towel to dry out some. Second: Put them on a cookie sheet, salt them and bake away. Third: ENJOY THEM!! I know its too simple.Lisahttps://www.blogger.com/profile/15558912453384083187noreply@blogger.comtag:blogger.com,1999:blog-7245885836541691682.post-63450206848772670982007-11-08T15:10:00.000-06:002007-11-08T15:10:00.000-06:00OK, please give instructions for roasting pumpkin ...OK, please give instructions for roasting pumpkin seeds! And do you season them or keep them plain?Beckyhttps://www.blogger.com/profile/06581091006474862331noreply@blogger.com